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Webinar: Technology in the Real World

Webinar: Technology in the Real World

by Derek Bachmann | Aug 13, 2019 | Construction Management, Design-Build, Technology Design

This webinar features Gaurie Rodman – Development Services Director, Aptura & Patrick Mahoney – Senior Technology Designer, Aptura. This webinar focuses on five primary objectives: Learn about current trends in development projects Explore industry...
Innovation, Technology & the Future of Senior Care

Innovation, Technology & the Future of Senior Care

by Derek Bachmann | Oct 4, 2018 | Technology Design

Tom Paprocki is the Managing Director of the Direct Supply Innovation & Technology Center at the Milwaukee School of Engineering. Paprocki works closely with startups, tech companies and universities from around the world to identify and adapt technologies for...
Defining Artificial Intelligence and its Role in Senior Living

Defining Artificial Intelligence and its Role in Senior Living

by Derek Bachmann | Oct 4, 2018 | Technology Design

Artificial Intelligence (AI) may be the biggest technology buzzword of 2018 (surpassing Big Data and IoT before that). But what does AI actually mean, and what purpose can it serve in Senior Living? Here to help provide some insights is Tom Paprocki, Direct Supply’s...
Webinar: The Changing Dynamic of Technology in Long Term Care Communities

Webinar: The Changing Dynamic of Technology in Long Term Care Communities

by Derek Bachmann | Feb 27, 2018 | Technology Design

This webinar features Direct Supply’s Technology Solutions Product Manager – James Jansen, and Senior Director of Program Development, Technology Solutions – John Rydzewski. Technology is changing the way the world communicates and connects, and...
Efficient Cooking Equipment Affects More than the Kitchen

Efficient Cooking Equipment Affects More than the Kitchen

by Derek Bachmann | Feb 19, 2018 | Foodservice Design

Creating pleasurable dining in Long Term Care for residents starts with having a kitchen that is both operationally efficient and well-equipped. Obviously, an efficient kitchen will not only help increase food safety and food quality, but equipment that can cook more...
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